12 oz. Ribeye
12 oz. Ribeye $52.00 sliced yukon potatoes, sautéed vegetables, topped with peppercorn sauce (GF)
Filet Mignon
Filet Mignon $45.00 served with roasted balsamic seasonal vegetables, peewee potatoes, topped with peppercorn sauce
Braised Beef Short Ribs
Braised Beef Short Ribs $39.00 mashed potatoes, sautéed vegetables, cabernet reduction (GF)
Pistachio Crusted Trout
Pistachio Crusted Trout $38.00 pan seared, taro mashed potatoes, broccolini, clam mushrooms, white wine reduction
Atlantic Salmon
Atlantic Salmon $38.00 grilled salmon served with mashed potatoes, sautéed spinach, lemon caper sauce (GF)
Sole Fish & Chips
Sole Fish & Chips $28.00 rice flour battered, RT fries, classic slaw, house made tartar sauce (GF)
Salmon Tacos
Salmon Tacos $28.00 coleslaw, fruit salsa, chipotle aioli, on corn tortillas, served with salsa and lemon, jalapenos
“I Love Fish Tacos”
"I Love Fish Tacos" $26.00 fried filet of sole, cabbage, pico de gallo, chipotle aioli, on corn tortillas, served with salsa and grilled jalapeno (GF)
Veggie Risotto
Veggie Risotto $25.00 seasonal chopped vegetables, mushrooms, parmesan cheese, cream sauce (GF)(V) add protein: chicken +$9, shrimp +$10, 4oz salmon +$12, 4oz steak +$12
Artichoke and Mushroom Chicken
Artichoke and Mushroom Chicken $32.00 cream artichoke mushroom sauce, mashed potatoes, sautéed vegetables (GF)