Beef Wellington
Beef Wellington $58.00 Filet mignon wrapped with mustard, mushrooms and panko bread, served with bleu cheese mashed potatoes, sautéed vegetables, topped with red wine reduction sauce (7 oz)
Barbecue Pork Ribs
Barbecue Pork Ribs $38.00 ½ rack of pork ribs, served with coleslaw, mashed potatoes, and creamy corn (GF)
12 oz. Ribeye
12 oz. Ribeye $59.00 Served with sliced Yukon potatoes, sautéed vegetables, and topped with peppercorn sauce (GF)
Filet Mignon
Filet Mignon $54.00 Served with roasted balsamic seasonal vegetables, roasted potatoes, topped with peppercorn sauce (8 oz)
Braised Beef Short Ribs
Braised Beef Short Ribs $45.00 Served with mashed potatoes, sautéed vegetables, and cabernet reduction sauce (GF)
Pistachio Crusted Trout
Pistachio Crusted Trout $42.00 Pan seared, taro mashed potatoes, broccolini, clam mushrooms, white wine reduction sauce
Atlantic Salmon
Atlantic Salmon $42.00 Grilled salmon served with mashed potatoes, sautéed spinach, and lemon caper sauce (GF)
Sole Fish & Chips
Sole Fish & Chips $32.00 Fried rice flour battered fillet of sole, classic slaw, house made tartar sauce, side of RT fries
Salmon Tacos
Salmon Tacos $31.00 Pan seared, coleslaw, mango salsa, chipotle aioli, on corn tortillas, served with salsa, lemon, and grilled jalapeño
“I Love Fish Tacos”
"I Love Fish Tacos" $30.00 Fried rice flour battered fillet of sole, cabbage, pico de gallo, chipotle aioli, on corn tortillas, served with salsa and a grilled Jalapeño (GF)