• Appetizers

    • "Cheap Date"

      $18.00

      bacon wrapped dates, arugula, vinegar, mascarpone (8 pcs)(GF)

    • Calamari Strips

      $22.00

      tempura battered calamari steak, side of spicy marinara sauce

    • Charcuterie Board

      $22.00

      Sliced hard salami, capicola, mortadella ,dried fruits, mixed nuts, olives, cornichon pickles, crackers, drizzled with honey

    • Chicken Lettuce Wraps

      $22.00

      diced chicken, bell peppers, onions, teriyaki in iceberg lettuce cups

    • Coconut Shrimp

      $22.00

      panko breaded & butterflied, topped with mango salsa (4 pcs)

    • Crispy Brussels Sprouts

      $16.00

      chopped bacon, white truffle oil, mixed with citrus vinaigrette (GF)

    • Deviled Eggs

      $16.00

      classic deviled eggs, tomato vinaigrette, radish garnish, chives (6 pcs)(GF)

    • Falafel Fritters

      $16.00

      deep fried, side of tzatziki sauce (GF)

    • No Bones Buffalo Chicken

      $18.00

      rice flour battered chicken thigh bites, buffalo sauce, blue cheese dressing (GF)

    • Orange Chicken Bites

      $18.00

      rice flour battered chicken thigh bites, sweet orange sauce, blue cheese dressing (GF)

    • Poke with Wonton Chips

      $22.00

      sashimi grade tuna, cucumber, seaweed, avocado, onion, wasabi and sriracha aioli (GF eggplant chips option)

    • RT Crab Cake

      $19.00

      cream sauce, mango salsa, sweet chili sauce, grilled lemon

    • Short Rib Mac

      $19.00

      cavatappi pasta, mozzarella, parmesan, short rib, crispy breadcrumbs

    • Burgers and Sandwiches

      (substitute Gluten-Free Bread +$3 OR Lettuce Wrapped) (specialty fries +$2)

    • Beef Sliders

      $26.00

      2 beef sliders, provolone, bacon, thousand island, RT fries

    • Classic Burger

      $27.00

      1/2lb angus beef, bacon, provolone, lettuce, tomato, shaved sweet onion, RT fries

    • Grilled Cheese and Tomato Soup

      $18.00

      melted parmesan, provolone, monterey jack, mozzarella, between white truffle grilled sourdough bread with cup of tomato soup (V)(no fries)

    • Italian Burger

      $28.00

      1/2lb angus beef, capicola, mortadella, hard salami, melted parmesan, thousand island, RT fries

    • Meatball Sandwich

      $26.00

      Italian meatballs, homemade marinara sauce, provolone, parmesan, steak fries

    • Ribeye Steak Sandwich

      $32.00

      shaved rib-eye steak, caramelized onion, provolone, rosemary au jus, steak fries

    • Spicy Chicken Sandwich

      $26.00

      Fried battered chicken, coleslaw, spicy mayonnaise, steak fries

    • Veggie Burger

      $24.00

      sautéed mushrooms, caramelized onions, lettuce, tomato, chipotle aioli, steak fries (GF)(V)

    • Winemaker Burger

      $31.00

      1/2lb angus beef, mushrooms, caramelized onion, arugula, monterey jack, cabernet reduction, RT fries

    • Hand Cut French Fries

    • Cajun Fries

      $9.00

      (GF option available)(V)

    • Parmesan Garlic Fries

      $10.00

      (GF option available)(V)

    • Red Table Fries

      $9.00

      (GF option available)(V)

    • Southern Fries

      $10.00

      (GF option available)(V)

    • Truffle Fries

      $10.00

      (GF option available)(V)

    • Pastas

      (add garlic bread, half $4.50, full $8) (substitute gluten-free pasta +$4)

    • Beef Stroganoff

      $32.00

      filet mignon tips, caramelized onion, mascarpone, pappardelle pasta, white truffle mushroom cream

    • Cajun Shrimp and Chicken Pasta

      $29.00

      creamy cajun garlic butter sauce, penne pasta, parmesan

    • Chicken al Pesto Crema

      $28.00

      cavatappi pasta, sundried tomatoes, pesto cream sauce

    • Spaghetti and Meatball

      $28.00

      spaghetti pasta, homemade marinara sauce, parmesan

    • Red Table Specials

    • "I Love Fish Tacos"

      $26.00

      fried filet of sole, cabbage, pico de gallo, chipotle aioli, on corn tortillas, served with salsa and grilled jalapeno (GF)

    • 12 oz. Ribeye

      $52.00

      sliced yukon potatoes, sautéed vegetables, topped with peppercorn sauce (GF)

    • Artichoke and Mushroom Chicken

      $32.00

      cream artichoke mushroom sauce, mashed potatoes, sautéed vegetables (GF)

    • Atlantic Salmon

      $38.00

      grilled salmon served with mashed potatoes, sautéed spinach, lemon caper sauce (GF)

    • Braised Beef Short Ribs

      $39.00

      mashed potatoes, sautéed vegetables, cabernet reduction (GF)

    • Filet Mignon

      $45.00

      served with roasted balsamic seasonal vegetables, peewee potatoes, topped with peppercorn sauce

    • Pistachio Crusted Trout

      $38.00

      pan seared, taro mashed potatoes, broccolini, clam mushrooms, white wine reduction

    • Salmon Tacos

      $28.00

      coleslaw, fruit salsa, chipotle aioli, on corn tortillas, served with salsa and lemon, jalapenos

    • Sole Fish & Chips

      $28.00

      rice flour battered, RT fries, classic slaw, house made tartar sauce (GF)

    • Veggie Risotto

      $25.00

      seasonal chopped vegetables, mushrooms, parmesan cheese, cream sauce (GF)(V)
      add protein: chicken +$9, shrimp +$10, 4oz salmon +$12, 4oz steak +$12

    • Soups and Salads

      add salad protein: chicken +$9, shrimp +$10, 4oz salmon +$12, 4oz steak +$12

    • Arugula

      $18.00

      arugula, cherry tomatoes, blue cheese crumbles, cranberries, green olives, candied walnuts, and Italian dressing (GF)(V

    • Caesar Salad

      $16.00

      romaine, parmesan, cherry tomatoes, caesar dressing, croutons, Caesar dressing (GF option)

    • Chicken Cobb Salad

      $25.00

      sliced chicken breast, egg, radish, avocado, bacon, tomato, and blue cheese crumbles over chopped romaine tossed in bleu cheese dressing (GF)

    • Chop Chop

      $20.00

      romaine, tossed with blue cheese, tomato, egg, blue cheese crumble, sliced cucumber, radish, and tomato vinaigrette (GF)

    • House

      $9.00

      romaine, cucumber, cherry tomatoes, red onion, Italian dressing

    • Tomato Bisque with herb oil

      Cup $7, Bowl $14

      (GF)(V) cup or bowl

    • Wedge

      $18.00

      iceberg lettuce, bleu cheese, chopped bacon, pickled onions, tomato, bleu cheese dressing (GF)

    • Sweet Endings

    • Broken Banana Cream Pie

      $18.00

      *ask your server to upgrade to a spoon!

    • Chocolate Lava Cake

      $14.00

      (a la mode +$3) (GF)

    • Vanilla Crème Brule

      $16.00

      (GF)

    • Vanilla Filled Churros

      $16.00