714-846-4700
Specials
Specials
$60.00
Alaskan Halibut
Pan seared wild Alaskan halibut with lemon caper butter cherry tomatoes, sautéed spinach and Cajun polenta, GF
$60.00
Peppercorn Ribeye
10oz ribeye steak with peppercorn sauce, asparagus and baked potato, GF
$22.00
Arugula Calamari Salad
Fried calamari with cherry tomatoes, goat cheese, red onion and grapefruit over arugula tossed in orange citrus vinaigrette, GF
$20.00
Fried Calamari
Served with sweet chili sauce, GF
Soup du jour
Black Bean Soup cooked in bacon fat, and onion, topped with sour cream and tortilla strips, GF
$13.00
Chef Dessert: Salted Caramel and Berries Crepes with ice cream